Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a instant dish, carrot coconut salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Carrot Coconut Salad is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Carrot Coconut Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Coconut Salad:

1. Make ready carrot (shredded)
2. Take raisins
3. Get unsweetened coconut flakes
4. Prepare olive oil
5. Take lime juice
6. Take apple cider vinegar
7. Get Salt and pepper

Instructions to make Carrot Coconut Salad:

1. Soak raisins with hot water while you shred carrot.
2. Shred/cut into julienne carrots.
3. Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.

So that’s going to wrap this up for this exceptional food carrot coconut salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!