recipe for Texas Sheet Cake | how to make homemade Texas Sheet Cake
Lucas Dean 07/08/2020 14:06
Texas Sheet Cake
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a simple dish, texas sheet cake. It is one of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Texas Sheet Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Texas Sheet Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook texas sheet cake using 17 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Texas Sheet Cake:
Make ready 2 cups granulated sugar
Make ready 2 cups unsifted flour
Prepare 1 tsp baking soda
Get 1/2 tsp salt
Prepare 5 tablespoons cocoa powder
Make ready 1 cup water
Take 1/2 cup buttermilk
Prepare 2 eggs
Prepare 1 tsp vanilla extract
Take 2 sticks butter
Make ready Icing ingredients:
Prepare 1 stick butter
Take 4 tablespoons cocoa powder
Get 1 lb powdered sugar
Get 6 tablespoons buttermilk
Get 1 tsp vanilla extract
Get 1 cup chopped pecans
Steps to make Texas Sheet Cake:
Preheat oven to 350 degrees Fahrenheit.
Generously grease and flour a large sheet pan. 17 1/4"x 11 1/2" x 1". I use the aluminum disposable type.
Set aside first 4 ingredients in mixing bowl.
Melt butter and add cocoa and water. Bring to a boil and pour over first 4 ingredients. Beat until smooth.
Add remaining ingredients blending throughly. Pour into prepared sheet pan.
Bake for 25-35 minutes until toothpick inserted comes out clean. Prepare icing as soon as you remove cake from oven.
Icing
Bring 1 stick butter and 4 tablespoons cocoa powder to a boil. Add following ingredients.
1 lb powdered sugar
6 tablespoons buttermilk
1 tsp vanilla
1 cup chopped pecans
Stir throughly and spread over warm cake.
Enjoy!
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