Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a Best dish, carrot cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Carrot Cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:

1. Prepare Batter
2. Take 3 cups grated carrots
3. Take 2 cups sugar
4. Prepare 1 1/2 cups Mazola oil
5. Make ready 4 eggs (unbeaten)
6. Take 3 tsp cinnamon
7. Make ready 3 cups sifted flour
8. Make ready 3 tsp baking powder
9. Take 2 tsp baking soda
10. Make ready 1/4 tsp salt
11. Make ready 1 cup walnuts chopped
12. Take Frosting
13. Get 1 Tbs butter
14. Get 1 large package Philadelphia cream cheese
15. Make ready 1 cup powdered sugar
16. Make ready 1 cup chopped walnuts for garnish
17. Take 1 tsp vanilla

Steps to make Carrot Cake:

1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
3. Bake for 50 minutes - 1 hour at 350 degrees.
4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that is going to wrap it up with this Authentic food carrot cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!