Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a creative dish, countdown sponge cake. It is one of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Countdown Sponge Cake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Countdown Sponge Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook countdown sponge cake using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Countdown Sponge Cake:

1. Get Sponge:
2. Get cake or fine pastry flour
3. Get sugar
4. Make ready milk
5. Take oil or soft butter
6. Take eggs
7. Make ready baking powder (8 grams - +|- 2 teaspoons)

Steps to make Countdown Sponge Cake:

1. Sponge recipe: - 6 tablespoons flour / - 5 tablespoons sugar / - 4 tablespoons milk / - 3 tablespoons oil or soft butter / - 2 eggs / - 1/2 packet baking powder (8 grams - +|- 2 teaspoons) - - *You may want to add some vanilla essence or flavor of your choice. - Mix everything together with a hand mixer and fill in prepared baking form. - - Bake at 170°C (325°F) convection (or 180°C/ 350°F) for 15-20 mins. - - Let cool and add topping of your choice. - - ~Bon Appétit~

So that is going to wrap it up for this instant food countdown sponge cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!