Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a Authentic dish, low-carb biscuits and gravy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Low-carb Biscuits and Gravy is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Low-carb Biscuits and Gravy is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Biscuits and Gravy:

1. Take Gravy
2. Take 1 pound ground beef 85/15
3. Prepare 1/2 teaspoon xanthan gum
4. Get To taste kosher salt
5. Make ready To taste ground black pepper
6. Get 1 teaspoon ground sage
7. Make ready 1/2 teaspoon thyme
8. Make ready 12 ounces heavy cream
9. Get 1/2 cup buttermilk
10. Make ready Biscuits
11. Get 6 low-carb Biscuits, American see my recipe

Steps to make Low-carb Biscuits and Gravy:

1. Brown the ground beef, adding sage and thyme.
2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

So that is going to wrap it up for this instant food low-carb biscuits and gravy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!