quick and easy Chicken Soto Soup | how to cook Chicken Soto Soup
Barry Clark 09/06/2020 03:37
Chicken Soto Soup
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a awesome dish, chicken soto soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Soto Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Soto Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken soto soup using 29 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soto Soup:
Get 1 kg chicken
Make ready 2 bay leaves
Prepare 4 kaffir lime leaves
Get 2 lemongrass
Take 2 cm galangal
Get 1 lt water
Get 1 tsp salt
Make ready 1 tsp sugar
Take 1/2 tsp peper
Prepare 3 spring onions
Get 2 Celery stalks
Prepare leaves Celery
Prepare Rice noodles
Make ready 2 potatoes
Prepare 3 boiled eggs
Take 2 tbsp cooking oil
Make ready Grounded spices:
Make ready 1/2 red onion
Take 5 garlic cloves
Make ready 3 cm turmeric
Make ready 2 cm ginger
Get 4 candle nuts
Get 1 tbsp coriander seeds
Prepare Chili sauce :
Get 10 birdeye chilies
Take 5 garlic cloves
Take 3 candle nuts
Make ready 1/2 tap salt
Get Water to boil
Instructions to make Chicken Soto Soup:
Blend the spices that need to be ground in a blender until smooth.
Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
Peel boiled eggs and cut into half. Put aside.
Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
Chop celery leaves, put aside.
If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
After the chicken cooked properly, take them out of the soup and shred them, put aside.
When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
You can add rice on the side too. Happy cooking
So that’s going to wrap it up with this awesome food chicken soto soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!