Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, yema cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yema Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Yema Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have yema cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Yema Cake:

1. Prepare pancake mixture
2. Take whole egg
3. Take butter (melted)
4. Prepare sugar
5. Prepare fresh milk
6. Take cheese
7. Make ready For the toppings:
8. Prepare egg yolk
9. Prepare small can evaporated milk
10. Take small can condensed milk
11. Prepare butter (melted)

Steps to make Yema Cake:

1. Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
2. Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
3. Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
4. For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
5. Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.

So that’s going to wrap this up for this Easy food yema cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!