Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a Best dish, slow cooker cheesy kielbasa hashbrown casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Get 32 oz bag of hash browns, defrosted
2. Make ready 14 oz. kielbasa, thawed and cut into small pieces
3. Take 1 small onion, diced
4. Get 1/3 cup butter, melted
5. Prepare 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
6. Take 10.5 oz can cream of chicken
7. Make ready 1 cup whole milk

Instructions to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
2. Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!

So that’s going to wrap it up for this instant food slow cooker cheesy kielbasa hashbrown casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!