Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a unique dish, chicken fajitas. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fajitas is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Fajitas is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

1. Take 4 Tbs canola oil, divided
2. Prepare 2 Tbs lime juice
3. Prepare 1 1/2 tsp seasoned salt
4. Get 1 1/2 tsp dried oregano
5. Prepare 1 1/2 tsp ground cumin
6. Prepare 1 tsp garlic powder
7. Take 1/2 tsp chili powder
8. Prepare 1/2 tsp paprika
9. Get 1/2 tsp crushed red pepper flakes, optional
10. Make ready 1 1/2 lb boneless skinless chicken breast, cut into thin strips

Steps to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that’s going to wrap it up for this awesome food chicken fajitas recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!