Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a Good dish, simple vegetarian baked beans in slow cooker. One of my favorites food recipe. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Get 1 pound dried navy beans soaked overnight, drained
2. Prepare 2-3 cups water
3. Take Small/medium onion, diced
4. Prepare 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Get 1/4 cup good ketchup
6. Make ready 1 tablespoon good mustard, i used Dijon

Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that is going to wrap this up for this unique food simple vegetarian baked beans in slow cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!