recipe for Clay Pot Fish | how long to bake Clay Pot Fish

John Walton   28/07/2020 05:41

Clay Pot Fish
Clay Pot Fish

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a tasty dish, clay pot fish. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Clay Pot Fish is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Clay Pot Fish is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have clay pot fish using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Clay Pot Fish:
  1. Take 600 gm Fish (Tilapiine)
  2. Get 1 Chili's cut into cube
  3. Make ready 6 pcs Garlic
  4. Prepare 10 pcs Spring Onion (3")
  5. Take Sauce
  6. Prepare 2 tsp Oysters Sauce
  7. Get 1/2 tsp Salt
  8. Get 1/2 tsp Chicken Stocks
  9. Make ready 1 tsp Sugar
  10. Take 600 ml Water
  11. Prepare 1/3 cup Cooking Wine
Instructions to make Clay Pot Fish:
  1. Cleaning the fish and cut both side of the meat, put aside for next step.
  2. 2tbsp cooking oil added into clay pot with medium heat of fire… add in garlic, Chili's & spring onion Stir-fried till you can feel the tasty smell…
  3. Put in the fish into the hot clay pot then add in all the sauce (mixed well in-advance) and covered the clay pot….. ready to be serviced.

So that’s going to wrap it up for this Authentic food clay pot fish recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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