easy recipe for Potatoes Au Gratin Batch 8 | how to make the best Potatoes Au Gratin Batch 8

Olive Martin   02/09/2020 12:21

Potatoes Au Gratin Batch 8
Potatoes Au Gratin Batch 8

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potatoes au gratin batch 8. It is one of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potatoes Au Gratin Batch 8 is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Potatoes Au Gratin Batch 8 is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potatoes au gratin batch 8 using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Potatoes Au Gratin Batch 8:
  1. Prepare 1 pound potatoes
  2. Take 3 cup milk
  3. Get 2 cup shredded sharp cheddar cheese
  4. Take 2/3 cup sour cream
  5. Take 1/2 cup milk
  6. Get 1/2 teaspoon kosher salt
  7. Make ready To taste ground black pepper
  8. Prepare 2 teaspoon cornstarch
Steps to make Potatoes Au Gratin Batch 8:
  1. Preheat oven 375 degrees Fahrenheit. Peel and slice the potatoes thinly.
  2. Heat the 3 cups of milk with the potatoes in it. Bring to boil then turn down to a simmer just keep the milk hot till potatoes are fork tender.
  3. Take the potatoes out of the milk.
  4. In an oven safe dish spray the bottom and sides with nonstick spray. Layer the bottom with a layer of sliced potatoes. Season with salt and pepper to taste.
  5. Add 1 teaspoon cornstarch
  6. Add half the cheese.
  7. Then a layer of potatoes, 1 teaspoon cornstarch, salt and pepper to taste. Add the rest of the cheese.
  8. Pour the milk mixture over the potatoes.
  9. Add the sour cream to the 1/2 cup of milk and blend well.
  10. Pour sour cream milk mixture over the top.
  11. Put into oven for 80-90 minutes.
  12. Let rest for 10 minutes. Serve I hope you enjoy!!

So that’s going to wrap this up with this creative food potatoes au gratin batch 8 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2021 simplerecipess - All Rights Reserved