homemade Salt Dough Ornaments recipes | how to make easy Salt Dough Ornaments

Lela Ferguson   10/07/2020 22:53

Salt Dough Ornaments
Salt Dough Ornaments

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a Easy dish, salt dough ornaments. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salt Dough Ornaments is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Salt Dough Ornaments is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salt dough ornaments using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salt Dough Ornaments:
  1. Take 1/4 cup flour
  2. Take 1/4 cup salt
  3. Get 1/8 cup water
Instructions to make Salt Dough Ornaments:
  1. Mix all three ingredients together, adding the water last. If the dough isn't mixing together we'll add more water until it's a dough like consistency. Add flour if it's too sticky afterward. Heat the oven to 200 '
  2. Roll out dough on to your counter top with sprinkled flour on the counter & use a cookie cutter or hands to create shapes of your choice such as trees, snowmen, or a circle. Make sure the dough is thin when making the ornaments & don't forget to cut holes with a straw for the string after!
  3. Leave in the oven for about 45 minutes. Let the ornaments cool off and then paint & decorate the way you'd like & let them dry! Then just tie some string through the hole cut previously and then they're ready to hang on the tree!

So that’s going to wrap this up with this awesome food salt dough ornaments recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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