easy recipe for Tex-Mex Migas with Chorizo | how long to fry Tex-Mex Migas with Chorizo

Ada Romero   20/04/2020 06:09

Tex-Mex Migas with Chorizo
Tex-Mex Migas with Chorizo

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a Good dish, tex-mex migas with chorizo. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tex-Mex Migas with Chorizo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tex-Mex Migas with Chorizo is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have tex-mex migas with chorizo using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tex-Mex Migas with Chorizo:
  1. Make ready corn tortillas
  2. Take eggs
  3. Take yellow onion (finely chopped)
  4. Get jalapeño (fresh) finely chopped, de seeded
  5. Take Rotel tomatoes or plain diced tomatoes (drained)
  6. Take chorizo or as much as you like (if it comes in casing, remove casing)
  7. Take Vegetable oil (enough to fry tortillas)
  8. Get salt and pepper
Instructions to make Tex-Mex Migas with Chorizo:
  1. Cut or rip tortillas. I like to to cut them into triangles. Heat oil. Fry tortillas until crispy. Set aside on a paper towel to drain.
  2. In a separate pan, cook chorizo and mash up like ground beef. When near done cooking, add onions and jalapeño. If there is a lot of grease, you may want to drain some it and keep just a small amount.
  3. In a small bowl, scramble eggs.
  4. Add corn chips and stir or fold to combine all ingredients together. You want the corn chips to be covered by the eggs and chorizo. As the eggs are starting to cook and firm, add the tomatoes and continue to stir or fold everything together. Cook until the eggs are no longer runny.
  5. Add salt and pepper to taste if necessary.

So that is going to wrap it up with this creative food tex-mex migas with chorizo recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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