Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a simple dish, strawberry soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Strawberry Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have strawberry soup using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Strawberry Soup:

1. Prepare 1 pound fresh strawberries, cut into large chunks
2. Take 1/4-1/3 cup sugar
3. Take 1/3 cup plain yogurt, or sour cream, or creme fraiche
4. Make ready 1/2 cup milk or cream
5. Get 1 teaspoon fresh lemon juice, or to taste
6. Get Garnish: Softly Whipped Cream

Steps to make Strawberry Soup:

1. Wash and cut the strawberries in half (or quarters if using large strawberries). Place in your food processor and pulse just to break up the strawberries. Then add the sugar, yogurt, milk, and lemon juice and process just until combined. (You do not want a smooth soup you want there to be small chunks of strawberries in the soup.) Adjust the ingredients to taste. You can serve the soup immediately, but it's best if you cover and chill in the refrigerator for a few hours before serving.
2. Ladle the strawberry soup into dessert bowls and garnish with a dollop of whipped cream or sour cream, if desired. - - Makes about 3 - 4 servings.
3. More notes- this recipe is adjustable, maybe you have strawberries you just need to use up and have half a container, just Scale down the rest of the ingredients.

So that’s going to wrap this up for this unique food strawberry soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!