easy recipe for Easy Homemade Meatloaf | how to keep Easy Homemade Meatloaf

Janie Bell   04/09/2020 17:25

Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a creative dish, easy homemade meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Homemade Meatloaf is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Homemade Meatloaf is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Prepare 2 lbs ground beef 85% or 90% lean
  2. Make ready 1 med onion finely chopped
  3. Take 2 large eggs
  4. Make ready 3 garlic cloves minced
  5. Take 3 Tbsp ketchup
  6. Prepare 3 Tbsp fresh parsley finely chopped
  7. Prepare 1 cup ritz crackers (crumbled)
  8. Take 1/3 cup milk
  9. Get 3 tbsp worcestershire sauce
  10. Prepare 1 1/2 tsp salt or to taste
  11. Get 1 1/2 tsp Italian seasoning
  12. Get 1/4 tsp ground black pepper
  13. Take 1/2 tsp ground paprika
  14. Get Meatloaf sauce:
  15. Get 3/4 cup ketchup
  16. Take 1 1/2 tsp white vinegar
  17. Get 2 1/2 Tbsp brown sugar
  18. Prepare 1 tsp garlic powder
  19. Prepare 1/2 tsp onion powder
  20. Make ready 1/4 tsp ground black pepper
  21. Make ready 1/4 tsp salt
Steps to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap this up for this simple food easy homemade meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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