recipes for Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro | how to make good Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Calvin Simon   05/05/2020 15:10

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro
Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a unique dish, umami taste potatoes with shiitake powder and lots of cilantro. It is one of my favorites food recipe. This time, I will make it a little bit tasty. This will be really delicious.

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook umami taste potatoes with shiitake powder and lots of cilantro using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Prepare 1 Tbsp grated dried Shiitake (Shiitake powder)
  2. Prepare 4 potatoes
  3. Take 2 bunches cilantro
  4. Make ready 2 Tbsp kabocha seeds (or cashew nuts)
  5. Get 1 scant tsp salt
  6. Take 2 Tbsp olive oil (or vegetable oil)
  7. Take 2 cloves garlic (minced)
  8. Make ready to taste Black pepper
Steps to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Grate the dried Shiitake on a grater.
  2. Cut the cilantro into about 2 cm lengths. Mince the garlic.
  3. Cut the potatoes into wedges, wrap in plastic, and microwave 6oow for 4 minutes.
  4. Add oil to a frying pan and sauté the garlic until fragrant.
  5. Add the potatoes, Shiitake powder, kabocha seeds, and salt to the pan and sauté on medium heat.
  6. When the potatoes get crispy, add the stem pieces of the cilantro and sauté briefly. *Taste at this point and add more salt if needed.
  7. Add the leaves of the cilantro last and briefly sauté, mixing everything together.
  8. Plate and top with black pepper to taste.

So that is going to wrap it up for this Authentic food umami taste potatoes with shiitake powder and lots of cilantro recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 simplerecipess - All Rights Reserved