Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a Best dish, ssam lettuce wraps. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ssam Lettuce Wraps is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ssam Lettuce Wraps is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ssam Lettuce Wraps:

1. Take 1 lb bacon or
2. Get 1 lb stew meat sliced thinly
3. Get 2 cups white or brown rice
4. Get 1 head green leaf lettuce
5. Get 3 green onions
6. Take 4-5 garlic cloves (minced)
7. Get 1 1/2 tsp sesame seed oil
8. Prepare 1/2 tsp sugar

Instructions to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that is going to wrap it up with this unique food ssam lettuce wraps recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!