Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a Best dish, bitterguord curry paavakkai curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bitterguord Curry Paavakkai Curry is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bitterguord Curry Paavakkai Curry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook bitterguord curry paavakkai curry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bitterguord Curry Paavakkai Curry:

1. Make ready Ingredients to pressure cook
2. Prepare Bitter gourd
3. Prepare Tamarind water
4. Prepare Turmeric powder
5. Prepare Salt
6. Make ready Ingredients to temper
7. Take Oil
8. Take Mustard seeds
9. Get Cumin seeds
10. Take Few Curry
11. Make ready Other Ingredients
12. Get Red chilli powder
13. Make ready Jaggery

Steps to make Bitterguord Curry Paavakkai Curry:

1. Cut bitterguord into small pieces.
2. Pressure cook the ingredients for 2 whistles. Now it is pressure cooked.
3. Heat kadai. Add the ingredients to temper.
4. Add the pressure cooked bitterguord into the kadai and mix well.
5. Now add red chilli powder and jaggery to it. Mix well to spread evenly.
6. Tasty simple bitterguord curry for rice and chapati is ready to serve.

So that’s going to wrap it up with this Best food bitterguord curry paavakkai curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!