recipes for Hamentaschen/Easy Cookie | how to keep Hamentaschen/Easy Cookie

Linnie Arnold   15/06/2020 05:44

Hamentaschen/Easy Cookie
Hamentaschen/Easy Cookie

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a Easy dish, hamentaschen/easy cookie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hamentaschen/Easy Cookie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Hamentaschen/Easy Cookie is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hamentaschen/easy cookie using 9 ingredients and 9 steps. Here is how you cook that.

  1. Make ready 2 C all purpose flour
  2. Get 2 eggs
  3. Take 1/3 C sugar (or substitute) (or to taste)
  4. Prepare 1/2 C butter/marg/coconut oil
  5. Take 1/2 Tbsp OJ\LemonJ
  6. Prepare 1 tsp baking powder
  7. Get 1/2 tsp vanilla extract
  8. Take Pinch salt
  9. Get 1/2 tsp orange\lemon rind
  1. Preheat oven to 350°
  2. Grease cookie sheets
  3. Throw in all ingredients but flour - beat and add flour gradually until dough-like mixture
  4. Add a dollop of filling. If jam is runny, it may affect the formation of dough - so add less or try a different filling 😌
  5. Make a triangle by pinching sides together and line them up 1 inch from each other might need a second sheet
  6. Bake for 20 min on 350°
  7. Mmm. Mmm. Mmm! Scrumptious!

So that’s going to wrap it up for this instant food hamentaschen/easy cookie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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