Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a Authentic dish, vegan yummy mushroom sauce. One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Yummy Mushroom Sauce is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegan Yummy Mushroom Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vegan yummy mushroom sauce using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Yummy Mushroom Sauce:

1. Take 250 g champion mushrooms
2. Make ready 4 tbsp yellow mustard
3. Take 1 big onion or 2 small onions
4. Make ready 4 tbsp sunflower oil
5. Take to taste Salt

Steps to make Vegan Yummy Mushroom Sauce:

1. Peel and cut the onion into small pieces and start to sautè it on 2tbsp oil in a pan. Salt to taste. Use a slow fire to make them sweet naturally, stir so they dont burn.
2. Peel the mushrooms and cut them into slices, stems included. Take the caramelized onions out of the pan, leave the onion-oil in the pan, and add 2 more tbsp oil. Fry the mushrooms on slow fire, stir sometimes
3. When mushrooms are halfway cooked,addd the mustard, stir well, also add back the onions. Use slow fire, stir often. And salt to taste. First juice of mushrooms will come out, later it evaporates and only oil remains, at this time stir often and make sure the mushrooms get a nice brownish color

So that’s going to wrap this up for this Good food vegan yummy mushroom sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!