Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a Good dish, breadfruit curry. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breadfruit Curry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Breadfruit Curry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook breadfruit curry using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breadfruit Curry:

1. Take breadfruit
2. Get water
3. Get thick coconut milk
4. Make ready onion
5. Make ready garlic cloves
6. Get green chillies
7. Make ready Curry leaves
8. Prepare Curry powder
9. Prepare turmeric powder
10. Make ready chilli powder
11. Prepare fenugreek seed's
12. Prepare Salt
13. Prepare For tempering
14. Prepare oil
15. Prepare musterd seeds
16. Get dried chillies
17. Take onion
18. Make ready Curry leaves

Steps to make Breadfruit Curry:

1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.

So that is going to wrap it up for this tasty food breadfruit curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!