Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a Easy dish, easy vegan cornbread. It is one of my favorites food recipe. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Vegan Cornbread is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Vegan Cornbread is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vegan Cornbread:

1. Take 160 g flour
2. Get 160 g yellow cornmeal
3. Prepare 1 tsp salt
4. Get (To taste) black pepper
5. Take 1 tsp baking powder
6. Make ready 75 g oil (I used 50g olive oil and 25g sunflower oil)
7. Make ready 400 ml soy milk
8. Take 1 tsp vinegar or lemon juice

Steps to make Easy Vegan Cornbread:

1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)

So that is going to wrap this up for this simple food easy vegan cornbread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!