Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a Good dish, easy vegan cornbread. It is one of my favorites food recipe. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Vegan Cornbread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Vegan Cornbread is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vegan Cornbread:

1. Prepare 160 g flour
2. Get 160 g yellow cornmeal
3. Prepare 1 tsp salt
4. Make ready (To taste) black pepper
5. Take 1 tsp baking powder
6. Make ready 75 g oil (I used 50g olive oil and 25g sunflower oil)
7. Take 400 ml soy milk
8. Make ready 1 tsp vinegar or lemon juice

Steps to make Easy Vegan Cornbread:

1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)

So that is going to wrap it up for this exceptional food easy vegan cornbread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!