easy recipe for Healthy Jambalaya | how long to cook Healthy Jambalaya

Willie Morgan   17/06/2020 02:07

Healthy Jambalaya
Healthy Jambalaya

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a tasty dish, healthy jambalaya. It is one of my favorites food recipe. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Jambalaya is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Healthy Jambalaya is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy jambalaya using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Jambalaya:
  1. Make ready 3 cups brown rice I use Brown Basamati from Aldi
  2. Get 2 packs Beef Sausage cut into rounds
  3. Make ready 1 whole onion
  4. Take I finely chopped green belle pepper
  5. Prepare 2 (4 cups) cans of crushed tomato sauce
  6. Prepare 6 cups water
  7. Take onion powder
  8. Get Louisiana seasoning
  9. Prepare salt
  10. Make ready pepper
  11. Make ready lawrys garlic powder and parsley seasoning
  12. Get oregano
Instructions to make Healthy Jambalaya:
  1. Chop onions, belle pepper, and sausage
  2. In a pot add water, crushed tomato sauce, and rice. Now this is just me I add my seasonings then but I know I'm going to taste toward the end and add more based on taste
  3. Add chopped onion belle pepper and sausage
  4. Really simple boil all ingredients for about 2 1/2 hours but this is also just me..brown rice has to cook awhile so I medium cook the first hour slow cook the rest of the time. checking and stirring as I go.
  5. Once that brown rice rises to the top the first time turn on mid low probably last 30 mins
  6. After that and you stir and taste and rice is tender it's seasoned we'll to taste turn pot off but let sit for 45 mins with lid on and left over heat the rice will plump more and thicken the jambalaya
  7. You can do corn fritters to go with it or corn bread

So that’s going to wrap it up for this simple food healthy jambalaya recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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