Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a Easy dish, vegan banana & chocolate ice cream. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Banana & Chocolate Ice Cream is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegan Banana & Chocolate Ice Cream is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan banana & chocolate ice cream using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana & Chocolate Ice Cream:

1. Take 3 frozen bananas
2. Make ready 2 1/2 tablespoons cacao powder
3. Make ready 1/4 tsp Herbilogy's habatussauda powder
4. Prepare Cacao nibs
5. Get Almond Butter Cookie Crumble

Steps to make Vegan Banana & Chocolate Ice Cream:

1. Blend frozen banana, cacao powder and habatussauda powder until creamy
2. Scoop into a glass and top with a sprinkle of cacao nib and almond butter

So that is going to wrap this up with this instant food vegan banana & chocolate ice cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!