Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, simple vegetarian baked beans in slow cooker. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Take 1 pound dried navy beans soaked overnight, drained
2. Prepare 2-3 cups water
3. Take Small/medium onion, diced
4. Make ready 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Take 1/4 cup good ketchup
6. Take 1 tablespoon good mustard, i used Dijon

Steps to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that is going to wrap this up for this Authentic food simple vegetarian baked beans in slow cooker recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!