Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a Good dish, pad thai. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pad Thai is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook pad thai using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pad Thai:

1. Prepare tamarind paste
2. Make ready fish sauce
3. Get palm sugar
4. Get thai soy sauce
5. Make ready water
6. Prepare rice stick noodles
7. Make ready egg
8. Take protein (chicken, tofu, shrimp, other seafood)
9. Get fresh or thai pickled carrot
10. Prepare Bean sprouts
11. Make ready Garlic chives
12. Make ready Crushed peanuts

Steps to make Pad Thai:

1. Sauce: Combine ingredients in a saucepan and bring to a boil, then simmer until the sugar has dissolved. Strain. Adjust sweetness, saltiness and texture with sugar, fish sauce and water. Makes sauce for 4-6 servings. Can be kept refrigerated at least a couple of weeks.
2. Cut the chives to the same length as the bean sprouts.
3. Heat a wok on high heat and add some peanut oil.
4. Crack in the egg on one side of the pan, breaking the yolk.
5. Add the protein on the side of the egg and stir fry while the egg cooks.
6. Add the carrot and stir fry briefly, before breaking up the egg and stir frying everything in the pan together.
7. Add the noodles, stir-fry briefly, then pour in the sauce and stir-fry until the sauce is evenly distributed and the noodles are cooked through adding some water if it becomes too dry.
8. Add the bean sprouts, peanuts and chives and stir fry for a few moments.
9. Serve with fresh coriander, crushed peanuts, chilli flakes, sugar, soy sauce and fish sauce on the side as condiments.

So that is going to wrap it up with this instant food pad thai recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!