low carb The Cereal-Killer Cake | how to keep The Cereal-Killer Cake
Etta Burke 31/08/2020 04:07
The Cereal-Killer Cake
Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a Authentic dish, the cereal-killer cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Cereal-Killer Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. The Cereal-Killer Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook the cereal-killer cake using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Cereal-Killer Cake:
Make ready 250 g frozen strawberries
Make ready 500 g mascarpone
Make ready 100 g white chocolate
Make ready 150 g butter
Take 400 g black chocolate
Take 10 cereal bars (various tastes)
Get Decoration
Prepare 100 g colorful french candy
Make ready 50 g frozen strawberries
Get Several raffaello desserts
Prepare Several ferrero desserts
Take Several Liquor desserts
Instructions to make The Cereal-Killer Cake:
I broke the cereal bars into small pieces and mixed it with room temperature butter, and created the base of the cake with it. In a 1 cm layer i pushed it to the bottom of the mold and also on the walls.
Next i melted 3 tbsp of butter in a pan and melted the white choko with it. Mixed it regularly and when it was all incorporated, i took it off the flame and mixed 100g mascarpone into it.
I made a circle of strawberries on the cereal base and poured the white choco mix in middle
Next i melted the black choco with the remaining butter in the pan, when it was incorporated i added 300g mascarpone and poured it in the mold
I added the remaining mascarpone on top and decorated with strawberries, and the various ready bought desserts and candy
I put it to the deep freezer for overnight so it hold the shape well. Next day i took it out in advance so we could cut it.
So that’s going to wrap this up with this Best food the cereal-killer cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!