Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian corn soup. It is one of my favorites food recipe. This time, I am going to make it a bit unique. This will be really delicious.

Vegetarian Corn Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Vegetarian Corn Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Corn Soup:

1. Prepare corn
2. Make ready red dates
3. Prepare chestnut
4. Prepare burdock
5. Make ready sweet dates
6. Prepare cup cashew nuts
7. Prepare little bit of salt

Instructions to make Vegetarian Corn Soup:

1. Wash all the veges. Put all in a deep pot and boil it for an hour.

So that’s going to wrap it up with this simple food vegetarian corn soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!