Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a tasty dish, desi vegetarian chili. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Desi Vegetarian Chili is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Desi Vegetarian Chili is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have desi vegetarian chili using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Desi Vegetarian Chili:

1. Prepare large onion - diced roughly
2. Get olive oil
3. Get red bell pepper - diced
4. Make ready green bell pepper - diced
5. Take orange bell pepper - diced
6. Take jalapeno pepper diced
7. Make ready black beans
8. Get pinto beans
9. Take sweet corn
10. Prepare diced tomatoes or pasta sauce or 2 tomatoes diced
11. Get bayleaf
12. Take cinammon stick
13. Get fresh basil leaves (optional)
14. Take Cumin powder
15. Take Coriander powder
16. Get Garam masala powder
17. Prepare Red chilli powder - to taste
18. Make ready Kashmiri red chilli powder (optional)
19. Make ready Turmeric powder
20. Get Garlic powder
21. Make ready Salt
22. Take Black pepper
23. Get lime squeezed or 2 tablespoon lime juice

Steps to make Desi Vegetarian Chili:

1. Put oil in a Crock-Pot express pan and turn on saute mode. Add onions and saute till translucent. Then add bell peppers, cinammon stick and bay leaf and saute.
2. Add all the canned beans and continue sauteing. Add all spices.
3. Add tomatoes/tomato pasta sauce. Add 1 cup or half cup of water.
4. Switch Crock-Pot express to beans/chilli mode and set for 20 minutes. After 20 minutes, quick release the steam (optional, can also let it naturally release).
5. Take out half cup to 1 cup of chilli from Crock-Pot, blend it and then pour it back into the chilli. Put lime juice in. Taste and see if anything is missing.
6. Garnish with cheese and spring onions. Serve with dollop of sour cream, avocado and tortilla chips.

So that is going to wrap it up with this unique food desi vegetarian chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!