Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a instant dish, tortilla espanola, chorizo red pepper riff (tapas). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortilla Espanola, Chorizo red pepper riff (TAPAS) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tortilla Espanola, Chorizo red pepper riff (TAPAS) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tortilla espanola, chorizo red pepper riff (tapas) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tortilla Espanola, Chorizo red pepper riff (TAPAS):

1. Make ready 5 brown eggs
2. Take 2 tbsp milk
3. Make ready 5 baby redskin potatoes (thinly sliced half moons)
4. Get 1 clove garlic
5. Take 1/4 onion (thinly sliced)
6. Take 1/2 red bell pepper (semi thick julienne)
7. Make ready 1 1/2 tbsp diced chorizo
8. Make ready 1 black pepper
9. Make ready 1 LOTS evoo

Steps to make Tortilla Espanola, Chorizo red pepper riff (TAPAS):

1. heat pan to med-high and prep all ingredients
2. sauté potatoes few minutes then add onions, garlic
3. lower heat and allow mixture to cook for another few while mixing eggs
4. Add bell pepper, Chorizo and egg mix then pull 'n tilt eggs around then let cook for a few
5. get plate large enough to cover pan, drizzle EVOO around circumference of tortilla and slightly separate so tortilla slides around easily
6. place plate over pan and FLIP!… slide raw bottom back into pan and cook over heat for 1 min.
7. place onto serving dish and slice into wedges. Buen Provecho!

So that’s going to wrap it up with this awesome food tortilla espanola, chorizo red pepper riff (tapas) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!