Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a simple dish, bagel egg boat with candied bacon. It is one of my favorites food recipe. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Bagel Egg Boat with Candied Bacon is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Prepare 1 bagel
2. Make ready 2 pieces bacon
3. Prepare 2 Tbsp syrup
4. Get 2 large eggs
5. Make ready 2 Tbsp. Heavy cream
6. Make ready 1/4 Cup Shredded cheddar cheese
7. Take 2 green onions, chopped
8. Get To taste Salt and pepper

Steps to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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