Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a tasty dish, bagel egg boat with candied bacon. It is one of my favorites food recipe. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Bagel Egg Boat with Candied Bacon is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Take bagel
2. Make ready bacon
3. Get syrup
4. Make ready large eggs
5. Take Heavy cream
6. Make ready Shredded cheddar cheese
7. Make ready green onions, chopped
8. Get Salt and pepper

Steps to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

So that’s going to wrap it up for this awesome food bagel egg boat with candied bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!