Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a instant dish, easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb •. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy Dumpling

To get started with this particular recipe, we must prepare a few components. You can cook easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:

1. Prepare 200 g. mince pork
2. Make ready 150 g. Prawn
3. Make ready 3 cloves Garlic
4. Get 2 pcs. Coriander root
5. Take 1/2 tsp. Black pepper corn
6. Make ready 2 tbsp. Soy sauce
7. Get 1/4 tsp. Salt
8. Prepare 1/2 tbsp. Corn starch
9. Make ready 1 Egg white
10. Prepare 1/4 tsp. Sesame oil
11. Prepare 4 pcs. Spring onion
12. Prepare 50 g. Carrot
13. Get 30 pcs. Wonton sheet
14. Take 🟡crispy Garlic
15. Take 9 cloves Garlic
16. Make ready 1/4 cup vegetable oil
17. Get 🟡Spicy dipping sauce
18. Prepare 6 pcs. Chili
19. Get 7 tbsp. Sugar
20. Take 10 tbsp. Vinegar
21. Make ready 3 tsp. Salt
22. Prepare 150 ml. Water
23. Prepare 3 tbsp. Black Soy sauce
24. Prepare 6 pcs. Chili

Instructions to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:

1. Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
2. Marinate filling with all seasoning below and mix it well
3. Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
4. Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling

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