homemade Ricotta Pie recipe | how to prepare Ricotta Pie

Ina Garrett   25/06/2020 00:50

Ricotta Pie
Ricotta Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, ricotta pie. It is one of my favorites food recipe. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ricotta Pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ricotta Pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook ricotta pie using 12 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Ricotta Pie:
  1. Take 2 pounds Ricotta Cheese, Well Drained
  2. Take 1 Cup Sugar
  3. Get 5 eggs
  4. Prepare 1 1/2 teaspoon vanilla
  5. Take 1/2 lemon zest
  6. Get 3 cups flour
  7. Make ready 2 1/4 teaspoon baking powder
  8. Prepare 6 Tablespoon sugar
  9. Get 1 1/2 cups unsalted butter
  10. Get 3 eggs
  11. Get 1 teaspoon vanilla
  12. Make ready 3 Tablespoon cold water
Steps to make Ricotta Pie:
  1. Use Premade crust or make crust with the following directions
  2. Sift flour, sugar, baking powder, and salt
  3. Cut in butter and blend until it resembles coarse crumbs
  4. Mix 3 eggs with water
  5. Add to dry ingredients and form a dough
  6. Wrap in plastic and chill until firm
  7. Divide dough into four portions
  8. Roll dough into two 1/8 inch thick circles
  9. Place into two 9 inch pie plates
  10. Roll remaining portions to 1/8 inch rounds and cut into 1/2 inch strips for lattice OR use cookie cutters to decorate top of pie
  11. Filling:
  12. Beat ricotta, lemon zest, vanilla, and sugar until smooth
  13. Add eggs — one at a time — beating after each addition
  14. Pour into crust
  15. Make lattice or place top shell on top of filling
  16. Carefully Crimp Edges
  17. Two 9 inch pie plates: 350ºF for 45 - 60 minutes
  18. Cool and chill

So that is going to wrap this up for this Easy food ricotta pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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