recipes for Ricotta Pie | how long to bake Ricotta Pie

Brent Manning   16/06/2020 10:48

Ricotta Pie
Ricotta Pie

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a Best dish, ricotta pie. It is one of my favorites food recipe. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ricotta Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Ricotta Pie is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook ricotta pie using 12 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Ricotta Pie:
  1. Make ready Ricotta Cheese, Well Drained
  2. Get Sugar
  3. Take eggs
  4. Make ready vanilla
  5. Prepare lemon zest
  6. Take flour
  7. Get baking powder
  8. Get sugar
  9. Make ready unsalted butter
  10. Get eggs
  11. Take vanilla
  12. Get cold water
Steps to make Ricotta Pie:
  1. Use Premade crust or make crust with the following directions
  2. Sift flour, sugar, baking powder, and salt
  3. Cut in butter and blend until it resembles coarse crumbs
  4. Mix 3 eggs with water
  5. Add to dry ingredients and form a dough
  6. Wrap in plastic and chill until firm
  7. Divide dough into four portions
  8. Roll dough into two 1/8 inch thick circles
  9. Place into two 9 inch pie plates
  10. Roll remaining portions to 1/8 inch rounds and cut into 1/2 inch strips for lattice OR use cookie cutters to decorate top of pie
  11. Filling:
  12. Beat ricotta, lemon zest, vanilla, and sugar until smooth
  13. Add eggs — one at a time — beating after each addition
  14. Pour into crust
  15. Make lattice or place top shell on top of filling
  16. Carefully Crimp Edges
  17. Two 9 inch pie plates: 350ºF for 45 - 60 minutes
  18. Cool and chill

So that’s going to wrap this up for this Good food ricotta pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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