easy recipe for Pondicherry Egg Curry | how to prepare Pondicherry Egg Curry
John Steele 01/07/2020 09:23
Pondicherry Egg Curry
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a unique dish, pondicherry egg curry. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pondicherry Egg Curry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pondicherry Egg Curry is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook pondicherry egg curry using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pondicherry Egg Curry:
Make ready 8 boiled eggs + 1 egg
Make ready 2 onions chopped fine
Get 4 green chillies
Get 1 sprig curry leaves
Make ready 2 tomatoes chopped fine
Prepare 1 tbsp ginger garlic paste
Make ready 2 tsp red chilli powder
Get 1/2 tsp turmeric powder
Make ready Salt
Prepare leaves Fresh coriander
Make ready 1 Tbsp+ 2 Tbsp oil
Get 1 tsp fennel/ saunf
Get 50 gms cleaned prawns
Take 1 cup thick coconut milk
Steps to make Pondicherry Egg Curry:
Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
When the curry begins to boil add the raw egg, stir to mix well and get cooked
Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
Egg curry is ready..Serve with hot steaming rice…
So that is going to wrap it up for this unique food pondicherry egg curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!