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Aiden Stokes 20/09/2020 22:29
Mike's Low Carb/Calorie Vegetable Beef Soup
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a tasty dish, mike's low carb/calorie vegetable beef soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
Take ● For The Proteins [you can also use chicken or seafood]
Get 2 Pounds 80/20 Lean Ground Beef
Make ready ● For The Vegetables Seasonings & Broth
Prepare 6 (32 oz) Boxes Beef Broth
Take 1 Box Thick Sliced Mushrooms
Take 4 Medium White Onions
Take 1 Small Head Broccoli
Prepare 4 Cups Sliced Cabbage
Prepare 1 Cup Sliced Carrots
Take 1.5 Cups Sliced Celery
Take 1 LG Green Bell Pepper [deseeded]
Get 1 Medium Red Bell Pepper [deseeded]
Get 1 Medium Yellow Bell Pepper [deseeded]
Get 1 Medium Orange Bell Pepper [deseeded]
Take 8 Cloves Chopped Garlic
Get 1 Bunch Leaves Cilantro
Take 1/2 Bunch Leaves Parsley
Make ready 1 (8 oz) Can Spinach
Take 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
Prepare 2 (4 oz) Cans Diced Green Chilies
Take 2 Cans Diced Tomatoes
Prepare 1 Can ROTELL [with chilies]
Prepare 2 Cans Green Beans [drained]
Prepare 1 Can Asparagus [drained]
Prepare 1 Can Artichokes [drained]
Get 1/8 Cup Fresh Basil Leaves
Make ready 1 tbsp Italian Seasoning
Make ready 1/2 tsp Crushed Bay Leaves
Get 1 tsp Red Pepper Flakes
Prepare 1 tbsp Fresh Ground Black Pepper
Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
Prepare 2 tbsp Liquid Beef Boullion
Get 1 tbsp Worshestershire Sauce
Take 2 tbsp Liquid Beef Boullion
Get 1 tbsp Granulated Garlic Powder [add last]
Get 1 tbsp Granulated Onion Powder [add last]
Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:
Brown your beef in a large pot. Drain any grease if needed.
Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
Simmer for 30+ minutes. Or, until your carrots have fully softened.
Serve piping hot and garnish with fresh parsley. Enjoy!
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