Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a Good dish, vegan banana bread with chocolate chips. One of my favorites food recipe. For mine, I will make it a little bit tasty. This will be really delicious.

Vegan Banana Bread With Chocolate Chips is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vegan Banana Bread With Chocolate Chips is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan banana bread with chocolate chips using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Bread With Chocolate Chips:

1. Take 1 2/3 cup Whole wheat flour
2. Get 1 cup Mashed bananas
3. Take 1/2 cup Stevia sweetener
4. Prepare 4 tbsp Coconut oil, softened not melted
5. Make ready 1/4 cup Water
6. Make ready 1 tbsp Vanilla extract
7. Get 1 tsp Baking soda
8. Prepare 1/2 tsp Sea salt
9. Make ready 6 tbsp Apple sauce, natural
10. Get 1/2 cup Soy yogurt (or coconut yogurt)
11. Take 1/2 cup Chocolate chips, Chocolate Dream brand is vegan

Steps to make Vegan Banana Bread With Chocolate Chips:

1. Preheat the oven to 350°F. Mix the sugar with the apple sauce and softened coconut oil in one bowl. Make sure the ingredients are mixed well.
2. Mix the flour, baking soda, and salt in another bowl. Then mix with the ingredients in the other bowl. Make sure to mix them well.
3. Add the banana, yogurt, water, and chocolate chips. Mix well with the previous ingredients.
4. Scoop mix into a 9 inch bread tin and bake for 60 minutes. Check to make sure it's not too moist with a poker. If it is bake for a few extra minutes.

So that is going to wrap it up with this Good food vegan banana bread with chocolate chips recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!