homemade Meaty Potato | how to make good Meaty Potato
Francis Welch 17/07/2020 07:44
Meaty Potato
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a Easy dish, meaty potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meaty Potato is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Meaty Potato is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meaty potato using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meaty Potato:
Make ready A - First Preps
Take Potatoes - sliced, fried & MASHED (see pic)
Take minced meat - boiled & drained
Get big brown/yellow onion - finely chopped & sautéed
Get B - Second Preps
Take coriander - finely chopped
Get chicken powder seasoning
Take ground white pepper
Get mixed fried onion (store bought)
Get egg
Get C - Last Prep
Get egg - egg wash before frying
Steps to make Meaty Potato:
Summary of the steps in 1 simple pic grid.
Clean & slice potato. Fry until soft. Drain & finely mash each batch with potato masher. Repeat until finish then season with ground white pepper & Chicken Seasoning powder. Mix until well combined.
Boil minced meat. Once cooked, drain water.
Sauté finely chopped onions until translucent. Turn off the heat and add onion to mashed potatoes. Mix & taste. Adjust taste accordingly.
Finely chop coriander.
Mix A & B until well combined. Taste & adjust accordingly.
Shape this mixture into balls & then lightly flatten them. Break another egg in a small bowl and beat well. Dip these patties in the egg mixture one by one right before frying. Preheat oil and fry patties in SHALLOW oil over medium heat. Avoid moving or flipping patties until they look lightly brownish. Turn/flip them and continue frying until patties are all cooked. Careful not to burn patties.
Drain patties. Serve warm. Enjoy on its own or with soup or rice.
So that’s going to wrap it up for this tasty food meaty potato recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!