Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a unique dish, potato rabdi (dessert). One of my favorites food recipe. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Rabdi (dessert) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Potato Rabdi (dessert) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato Rabdi (dessert):

1. Prepare 1 potato
2. Take 5 cups whole milk
3. Get 2 tsp sugar/ substitute/ honey
4. Prepare 5-6 sandal flower petals
5. Take 2 tsp butter
6. Take 1/2 tsp corn flour
7. Make ready 1 cup coffee creamer (powder)
8. Take 9-10 pistachio

Steps to make Potato Rabdi (dessert):

1. Peel the potato, grated it in the water
2. Heat the pan, add butter and now remove water from potato and cook in butter
3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
4. Continuously stirrer spoon and mix well
5. Once it's thick n almost half I quantity add sugar and cook 1 min more
6. Now garnish with pistachio or cashew almonds, can serve hot or cold

So that’s going to wrap this up for this Good food potato rabdi (dessert) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!