Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a simple dish, chocolate chinese noodle "spider" cookies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate Chinese Noodle "Spider" Cookies is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chocolate Chinese Noodle "Spider" Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chocolate chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chinese Noodle "Spider" Cookies:

1. Prepare 1 packages semi-sweet chocolate chips
2. Make ready 1 packages Butterscotch chips
3. Take 1 packages Chinese won ton noodles

Instructions to make Chocolate Chinese Noodle "Spider" Cookies:

1. Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat.
2. Add the won ton noodles.
3. Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much.
4. You're going to need tongs for the next part… spoons don't work very well.
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets.
6. Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes.

So that’s going to wrap this up with this unique food chocolate chinese noodle "spider" cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!