Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a Easy dish, chewy oatmeal raisin biscuits. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chewy Oatmeal Raisin Biscuits is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chewy Oatmeal Raisin Biscuits is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chewy oatmeal raisin biscuits using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chewy Oatmeal Raisin Biscuits:

1. Take 125 Gr AP Flour
2. Get 1/2 Tsp Baking Soda
3. Make ready 1/2 Tsp Salt
4. Prepare 1/4 Tsp Ground Cinnamon
5. Get 1/4 Tsp Ground Ginger
6. Make ready 115 Gr Unsalted Butter
7. Get 100 Gr Brown Sugar
8. Make ready 50 Gr Granulated White Sugar
9. Take 1 Large Egg
10. Prepare 1 Tsp Vanilla Extract
11. Get 150 Gr Rolled Oats
12. Get 100 Gr Raisins
13. Take 50 Gr Mixed Dried Fruit

Steps to make Chewy Oatmeal Raisin Biscuits:

1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt.
2. In the bowl of food Processor with the paddle or Dough attachment, cream together the butter, brown sugar, and granulated sugar for 1 minute until well combined. Add the egg and vanilla extract and mix until fully combined.
3. Mix in the flour mixture and continue mixing until just combined, then Pulse to mix in the oats, raisins & Fruit until fully combined.
4. Put into a large bowl, cover with Cling Film and put in Fridge for 30 mins.
5. Preheat oven 170c, line 2 baking Sheets with Baking Paper.
6. Use about 1.5 Tsp of the mixture and form a ball in your hands then put onto the paper and slight press down - make sure to leave space for expansion.
7. Cook in Batches for about 10-12 mins until edges are golden brown.
8. Leave on sheet to cool for 10 min then transfer to wire rack to cool completly.

So that’s going to wrap this up for this simple food chewy oatmeal raisin biscuits recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!