Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a Authentic dish, sriracha pumpkin seeds. One of my favorites food recipe. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sriracha Pumpkin Seeds is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sriracha Pumpkin Seeds is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sriracha Pumpkin Seeds:

1. Make ready 2 cup pumpkin seeds (dried)
2. Prepare 2 tsp vegetable oil
3. Take 2 tbsp Sriracha sauce
4. Take 2 tsp soy sauce
5. Prepare 1 seasoning salt (to taste)

Instructions to make Sriracha Pumpkin Seeds:

1. Combine oil, Sriracha, soy sauce in a bowl.
2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

So that’s going to wrap it up with this tasty food sriracha pumpkin seeds recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!