best Peppered Black Vinegar Beef Jerky recipes ever | how to prepare Peppered Black Vinegar Beef Jerky

Victoria Craig   24/09/2020 02:34

Peppered Black Vinegar Beef Jerky
Peppered Black Vinegar Beef Jerky

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a instant dish, peppered black vinegar beef jerky. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Peppered Black Vinegar Beef Jerky is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Peppered Black Vinegar Beef Jerky is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook peppered black vinegar beef jerky using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peppered Black Vinegar Beef Jerky:
  1. Take 1/2 pound beef loin
  2. Make ready 1/2 cup black vinegar
  3. Prepare 2 teaspoon pink Himalayan salt
  4. Get 1/2 tablespoon sugar
  5. Take 1 teaspoon granulated garlic powder
  6. Get 1-1/2 teaspoon granulated onion powder
  7. Get 1/3 cup extra virgin olive oil
  8. Make ready 1-1/2 teaspoon ground black pepper
  9. Make ready As needed water to seal with
  10. Take 1 quart ziploc bag
Instructions to make Peppered Black Vinegar Beef Jerky:
  1. Thinly slice the beef. Put on the grill unseasoned. Lightly grill for about 7 minutes total. Then remove from the fire.
  2. Get the black vinegar and seasonings together. Season the beef.
  3. Add the oil, vinegar, and sugar to a bowl and mix.
  4. Put the seasoned beef in the bag. Add the liquids and coat each piece. Submerge the bag up to the opening, without getting water in bag and seal it. You now have it vacuumed sealed. Set into refrigerator overnight. I left in the refrigerator for 60 hours.
  5. I put my beef slices on parchment paper on a sheet pan. I put in the oven on dehydrate. Then I dehydrated it till it was like I liked it!!!! It took 6 hours. Serve I hope you enjoy!!! The dehydrator temperature is 150°Fahrenheit.

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