Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grandma's cole slaw. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Grandma's Cole Slaw is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Grandma's Cole Slaw is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have grandma's cole slaw using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Cole Slaw:

1. Make ready cabbage
2. Take vinegar
3. Get sugar
4. Prepare mayonnaise
5. Get chopped red pepper
6. Take grated onion
7. Take green olives (garnish)

Instructions to make Grandma's Cole Slaw:

1. Cut cabbage into quarters.
2. Take the quartered cabbage and shred it using a grater.
3. Put shredded cabbage into a mixing bowl with chopped pepper.
4. In a measuring cup, add 1/4 cup of vinegar and 1/4 cup of sugar. Mix together well then taste it.
5. Pour vinegar and sugar mixture onto cabbage. Mix together. Repeat step 4.
6. Grate some onion to taste.
7. Mix in 2 1/2 tablespoons of mayonnaise with the cabbage.
8. (Optional) Add black pepper to taste and halved green olives for garnish.
9. Let refrigerate over night.

So that is going to wrap it up for this instant food grandma's cole slaw recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!