Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a Good dish, turkish halva (dessert). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkish Halva (Dessert) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Turkish Halva (Dessert) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turkish Halva (Dessert):

1. Make ready 250 gr butter
2. Get 3,5 glass flour
3. Make ready 2 glass milk
4. Get 1 glass sugar
5. Make ready If you like it sweet, you can use 1,5 glass of sugar

Steps to make Turkish Halva (Dessert):

1. First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
2. While doing this, at the same time, melt the sugar in the milk in a pot. We call it "Şerbet/Sherbet)". Just before it started to boil, turn it off.
3. Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!

So that’s going to wrap this up for this exceptional food turkish halva (dessert) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!