Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's garlic juicy [aka jucy] lucy hamburgers. It is one of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Garlic Juicy [aka Jucy] Lucy Hamburgers is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mike's Garlic Juicy [aka Jucy] Lucy Hamburgers is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's garlic juicy [aka jucy] lucy hamburgers using 33 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Garlic Juicy [aka Jucy] Lucy Hamburgers:

1. Prepare ● For The Meat & Seasonings
2. Take Hamburger Chuck [80/20 mixture - room temp]
3. Make ready Worshestershire Sauce
4. Make ready Granulated Garlic Powder
5. Get Granulated Onion Powder
6. Prepare Fresh Ground Black Pepper
7. Prepare Dehydrated Onions
8. Make ready ● For The Patty Fillers [cheeses at room temp]
9. Make ready Fresh Minced Garlic [divided]
10. Take Garlic & Herb Pepper Jack Cheese [room temperature]
11. Take ● For The Burger Toppings [all chilled except for cheese]
12. Take Thin Sliced White Onions
13. Prepare Thin Sliced Red Onions
14. Prepare Firm Tomato Slices
15. Prepare Fresh Crisp Lettuce
16. Prepare Sliced Sliced Pickles
17. Make ready Garlic Herb Cheese Slices [room temp]
18. Make ready ● For The Bread [to be pan toasted]
19. Make ready LG Fresh Hamburger Buns
20. Prepare Melted Herb Garlic Butter
21. Make ready ● For The Corn On The Cob
22. Prepare Fresh Corn [shucked - threaded & halved]
23. Take Whole Milk [for added sweetness]
24. Take Herbed Butter
25. Take Sea Salt
26. Make ready Water
27. Prepare ● For The Side Options [see my recipes for these options below]
28. Take Imitation KFC Cole Slaw
29. Get Potato Salad
30. Get Tangy Chilled Greek Salad
31. Prepare Macaroni Salad
32. Take Fried Onions
33. Take Halved LG Dill Pickles

Steps to make Mike's Garlic Juicy [aka Jucy] Lucy Hamburgers:

1. Except for the cheese, mix everything in the ● Meat & Seasonings section well by hand.
2. Tightly divided out 4 equally large, thin patties. Add a slight dash Worcestershire Sauce to the center of each patty.
3. Begin your corn side dish.▪Except for the corn itself, add everything in the ● For The Corn On The Cob section. Start your corn boil and bring to a steady boil. Then add your halved cobs.
4. Add everything in the ● For The Patty Fillers. Fold your center cheeses into quartes. Seal both patties edges together tightly. Season patties with dashes of all of your dry seasonings.
5. Watch your corn closely as she will over flow. If so, reduce heat and stir. Boil corn anywhere from 8 to 15 minutes covered.
6. Fry stuffed patties covered for 12 to 15 minutes. Gently flipping every 5 minutes.
7. In the meantime, slice your vegetables and chill.
8. These are the best pickles I've ever tasted. You'll find them in your refrigerated section of your local market.
9. Place 2 slices cheese on each of your fully cooked patties. Seal pan tightly and and steam one 1 minute longe. Or until cheeses are fully melted.
10. Remove from pan and drain on thick paper towels.
11. In your same heated pan - add your garlic butter until melted. Then, place buns in mixture. Fry until bottoms are crispy.
12. Construct your burger any way you choose. As pictured, serve with hot buttery corn on the cob and chilled dill pickle halves. Or, anything else you prefer. Stab a knife thru the top center of your hamburger bun upon serving to keep burgers from slipping. Enjoy!

So that’s going to wrap it up with this exceptional food mike's garlic juicy [aka jucy] lucy hamburgers recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!