Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a Authentic dish, shrimp basmati jollof rice with cole slaw and stewed n. It is one of my favorites food recipe. This time, I will make it a little bit unique. This will be really delicious.

Shrimp Basmati Jollof Rice with Cole slaw and stewed n is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp Basmati Jollof Rice with Cole slaw and stewed n is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have shrimp basmati jollof rice with cole slaw and stewed n using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Basmati Jollof Rice with Cole slaw and stewed n:

1. Get Basmati Rice
2. Make ready Red bell pepper
3. Get Tomatoes
4. Take habanero pepper (rodo)
5. Prepare Large Onion Bulbs
6. Prepare Tomato Paste
7. Get Groundout oil
8. Get Thyme
9. Get Curry powder
10. Take White Pepper
11. Make ready Ginger and Garlic Paste
12. Prepare Chicken or Beef Stock
13. Take Salt
14. Get Maggi
15. Make ready Shrimp
16. Get Green Peas

Steps to make Shrimp Basmati Jollof Rice with Cole slaw and stewed n:

1. Blend your tomatoes, red bell pepper, one onion and habanero pepper (rodo) together till it is smooth
2. Wash your basmati rice in warm water and set aside
3. Put two cooking spoons of groundout oil in the pot (low heat). Add your chopped onion and saute till translucent.
4. Add your tomato paste and fry while stirring till the paste is no longer sour.. Add your maggi, salt, curry, thyme and white pepper to taste
5. Pour your washed rice into the paste mixture and stir till all the rice is covered…Taste for seasoning
6. Add a little water and cover the rice tightly to prevent escape of steam
7. Continually check on the rice from time to time and when moisture is needed add the chicken or Beef Stock then cover tightly..
8. When it's almost done add your shrimp and green peas.
9. Serve rice with Cole slaw and stewed chicken

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